Watermelon Arugula Feta Salad

Posted on: June 2, 2017

Perfect light salad for those Summer nights. Vegetarian, Gluten Free

This recipe is easy, quick and super delicious. Here’s what you need.

Ingredients: 

Baby Arugula

Pickled Red Onions (optional, love them though adds more color to the salad)

Watermelon (seedless)

1/2 Lemon

Balsamic Vinegar (1/2 cup)

Honey (1/2 tbsp)

1 pinch of Salt (for flavor)

Drizzle of Extra Virgin Olive Oil

Handful of Pine Nuts (Optional)

Handful of Feta Cheese

 

Slice the onions and place them in a bowl.  Add your pine nuts, feta cheese, pinch of salt and arugula. Drizzle the extra virgin olive oil, lemon juice and balsamic vinegar. Mix it all together and you have a delicious bowl of salad. Great for those sizzling summer nights. Pair with a glass of Rose, Sancerre or Chardonnay.  Bon appetite! Enjoy!

 


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